Desserts

Desserts

Sweet land Farms goat Cheesecake

Strawberry-Mint Shave Ice, Pistachio, Champagne Jelly
Honey Tuile, Cinnamon Streusel, Crystallized Finger Lime

15

Chocolate Lava Cake

Vanilla Shortbread, Compressed Strawberry, Port Wine Sauce

15

Pineapple Shave Ice

Anko Gelée, Fruit Mui, Coconut Sorbet

12

Crème Caramel

Liliko’i Crisp, Fresh Fruit, Whipped Cream

13

Mango Parfait

Whipped White Chocolate Ganache, Tahitian Vanilla Crème Fraîche

15

Key Lime Tart

Crystalized Finger Lime, Yogurt Mousse, Kiawe-Bean Crumble, Meringue, Raspberry Coulis

15

Mont-Blanc Parfait

Candied Chestnut, Kiawe-Bean Gelato, Cacao Nib Opaline
White Chocolate Ganache Monte, Chestnut Custard, Hoji-Tea Jelly

15

'Uala Cake

'Ulu Shortbread, Dashi Butter, Coconut Marshmallow, Honey
Orange-Cream Gelato, Lime, Candied ‘Uala

15

Gelato

4 (per scoop)

Sorbet

4 (per scoop)

Coffee & Tea

53 By The Sea Dinner Menu Coffee & Tea

Watson-Kabei

100% Kona Coffee

(12 oz/17 oz)

12/19

100% Kona Peaberry Coffee

(12 oz/17 oz)

16/23

Takeaways

100% Kona Coffee

1 LB Bag Medium-Dark Roast

75

100% Kona Peaberry Coffee

1 LB Bag Medium-Dark Roast

95

Upcountry Coffee Maui

‘Voyager’ Papua New Guinea/Colombia Blend

(12 oz/17 oz)

9/13

100% Brazil SWP Decaf Coffee

(12 oz/17 oz)

9/13

Vitalitea Hawaii

Macnut Vanilla Nitro Cold Brew

6

Hapa Nitro Cold Brew

6

Tea chest Hawaii

Maui Lavender Earl Grey

5

Lemon Mamaki

7

Darjeeling

8

Hibiscus Bliss

6

Sencha

8

Mint Chamomile

6

Jasmine Pearls

7

*Menu items and pricing are subject to change.

*To show appreciation to our back of house employees, a 3% kitchen service fee will be added to each check. 100% of that fee goes to the employees.