Brunch Menu

Starters | Entrees | Sides | Brunch Cocktails

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STARTERS

PASTRY BASKET

Featured Pastries of the Month plus Guava Burst, Coconut Cream Pocket, Served with Lilikoi Butter

15

Fresh Oysters

Preserved Lemon, Coconut, Lemongrass Oil, Haleiwa Salt

36

Frisée Salad

Kabocha, Pickled Mushrooms, Fennel, Sweet Land Goat Cheese Dressing, Marcona Almond
+Add Poached Egg 3

17

Assorted Fruit Bowl

+Add Yogurt & Tropical Granola 4

14

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ENTREES

Barbeque Beef Sandwich

Shredded Beef, Fontina Cheese, Fried Red Onion, Pickles.

Served with Roasted Potatoes & Spicy Ketchup

25

Ahi Bowl

Fried Tofu, Cucumber, Maui Onions, Kaiware Sprouts, Cured Egg Yolk, Chili Sesame

32

53’s Breakfast Sandwich

House-Made Pork Sausage, Cheddar Cheese, Scrambled Eggs, Focaccia. Served with Roasted Potatoes & Spicy Ketchup

22

Hawaiian Rose Veal Bolognese Pasta

Spaghetti, Breadshop Garlic Semolina

42

Shrimp Scampi

Spaghetti, Black Tiger Prawns, Hawaiian Chili Pepper, Lemon, Garlic

29

Market Catch

Canary Beans, Green Beans, Charred Tomatoes, Chili, Green Olive Salsa Verde

42

Kalbi Moco

Kalbi Braised Short Rib, Kimchi Fried Rice, Fresh Island Eggs, Watercress Namul

37

Steak & Eggs

Flat Iron Steak, Local Eggs, Pan Roasted ‘Ulu, Black Pepper Sauce

48

Dutch Baby

Sweet – Kula Strawberry & Blueberries, Blackberries, Raspberries, Bavarian Crème Fraîche
Savory – Maine Sea Scallops, Atlantic Lobster Tail, Vanilla Drawn Butter
+Add Poached Egg 3

Sweet 25 | Savory 48

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Sides

Nueske’S Bacon

10

Togarashi Fries

15

Kimchi Fried Rice

7

Roasted Potatoes

4

Fresh Island Egg

3

Lilikoi Butter To-Go

10

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Brunch Cocktails

Flavored Mimosas

Choice Of Lychee, Lilikoi, Orange, Guava Or Pog

7

Cobbler Crush

St. George Spiced Pear Liqueur, Orchard Apricot, Giffard Pêche De Vigne, Lemon, Sparkling Wine, Nutmeg

19

Miss Penny’s Espresso Martini

Lemon Peel Infused Wheatley, Chocolate Baileys, Kahlúa
Lucano Limoncello, Sweet Land Farms Caramel, Cold Brew Espresso

19

El Sazerac

Fortaleza Añejo, Peychaud’s Bitters, Absinthe, Agave

24

Spiked Horchata

Koloa Spiced Rum, House-Made Horchata, Kahlúa, Kona Coffee, Maldon Sea Salt

16

Smoker’S Delight

400 Conejos Mezcal, Amaro Meletti, Falernum
Pineapple, Egg White, Smoked Paprika, Lemon Zest

12

**Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs may increase your risk of foodborne illnesses.

*Menu items and pricing are subject to change.

*To show appreciation to our back of house employees, a 3% kitchen service fee will be added to each check. 100% of that fee goes to the employees.